A Roasted Vegetable Cobb Salad!

roasted  veggie cobb salad 3

 Our Cooking Crews in the middle schools are at it again.  This time with a Roasted Vegetable Cobb Salad.  We have teams of students working to optimize this recipe and take it to a competition.  It features a fresh orange juice vinaigrette that is touched with sesame oil and rice wine vinegar.  Combine this with roasted fresh eggplant, mushrooms, onions, and asparagus and you have a flavor theme park going on right in your mouth.  Check out the recipe on the link below.


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